Who We Are...

Eat + Drink Austin is a full-service Chef-inspired, lifestyles catering and events company. We work with a number of venues in the Austin area and beyond. Whether you have a private party, corporate event, fundraiser or wedding, we are always committed to a high standard of culinary tradition and professional event service.

A Little History...

Chef/owner, Eric Nelson Brown has been in the industry for over twenty years, running and opening restaurants around the country. He honed his classical French techniques under Chef Dana Markey in southern Vermont. From there he lent his talents to several thriving establishments in the slopes of Utah; and went on to earn acclaim as the chef/owner of a Latin-inspired, fresh from the dock, sushi restaurant in Sayulita, Mexico. He continues to travel and eat, staying up to date on culinary trends. More recently, Chef Eric attended culinary classes in France and Spain. He is always eager to learn more.

In 2012, Eric and his wife relocated to Austin, Texas, and started Eric Nelson Brown Catering, a chef-inspired made from scratch, business. After working with Eat + Drink, Los Angeles for a few years, they decided it would be an exciting adventure to team up. Eat + Drink Austin was then created. 

Thanks for reading! Chef Eric and Team